JUFČICE SA PILETINOM - ORIGINALAN RECEPT I JEDNOSTAVNO OBJAŠNJENJE

Ingredients:

Yufka:
- 800 g of flour
- 480 ml of lukewarm water
- 1 tablespoon of salt
- 2 tablespoons of olive oil

Meat:
- meat (chicken, lamb, veal, dried mutton)
- spices (vegeta and salt)
- 150 g of butter