👇🏻分段重溫 Timestamp👇🏻
00:00 開始 start
01:11 準備材料 ingredients
01:53 調味 seasonings
02:43 拌勻 mixing
03:18 麵糰 dough
04:25 切餅乾 prepare the crackers
06:27 氣炸 air fry
07:06 貼士 tips
07:44 試食 taste test
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🍽️完整食譜 Full Recipe🥣
黑椒芝士餅乾 Keto cheese crackers
材料：
杏仁粉 - 120克
Mozzarella cheese 芝士碎 - 120克
海鹽、黑胡椒粉
調味料：
洋蔥粉、蒜粉、黑胡椒粉
做法：
1）預熱焗爐至180c/ air-fryer 180c
2）芝士碎放入微波爐內叮30-45秒至溶化。
3）杏仁粉和芝士碎放入大碗內，加入調味料拌勻成糰。
4）準備兩張大牛油紙，將麵糰放上，然後滾平，切成餅乾形狀，灑上海鹽和黑胡椒粉，放入焗爐內焗8-10分鐘。或者放入已預熱air-fryer內4-5分鐘。
*一切以影片中的做法較準確
Black Pepper Cheese Crackers
Ingredients:
Almond flour 120g
Mozzarella cheese 120g
Sea salt & Black pepper on top
Seasoning:
Onion powder
Garlic powder
Black pepper
Directions:
Preheat oven to 180c/ air fryer 180c
Melt the cheese in microwave for 30-45 seconds.
Mix almond flour and cheese together, add seasoning, mix well.
Roll the dough thinly, cut into squares, sprinkle with sea salt and black pepper
Bake in oven for 8-10 mins or Air-fryer for 4-5 mins.
*please watch the video for a more precise cooking direction/details :-)
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