👇 You can see the detailed recipe. 👇
https://cookafterworkout.tistory.com/9
Hello, I'm "Cook after workout"
Today we're going to make an electric rice cooker baked egg.
Have you all tried Macbansuk eggs at the sauna?
When you boil an egg in a pot at home, it smells fishy, and sometimes the skin gets tangled and it's hard to peel.
Now bake eggs in an electric pressure rice cooker at home!! You can easily make a chewy jjimjilbang egg!
Once cooked, you can keep it refrigerated for a week, so diet/health/exercise/dieters can take nutrition and protein conveniently.
We have tips on baking eggs so that they don't break and know-how to make them without damaging the electric rice cooker, so please watch until the end of the video!
Are you ready to exercise and enjoy your meal?
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