How can you feel anything but wonderful knowing that this recipe for green beans with garlic and dill will awaken many memories? It's the recipe that grandma makes with great pleasure every time her grandchildren ask for it, even in winter!
Because it is known that green beans go very well with freezing temperatures and maintain their properties very well.
I have here a recipe for green beans with garlic and dill that I invite you to try and let me know what you think.
You can find the ingredients below in the description, and the steps of the recipe in the video.
Enjoy your meal!
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Ingredients:
- 2 kg of green beans;
- 7-8 large garlic cloves;
- 2 medium tomatoes;
- 1 bunch of dill;
- 3 medium onions;
- salt and pepper to taste;
- 3-4 tablespoons of oil;
It is served hot with polenta and garlic sauce, or cold with bread.
Enjoy your meal!
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