आज हम बनाएंगे बहुत ही Tasty गुजरातियों का स्पेशल सुरति उंधियू | इसका नाम सुनते ही मुँह मै पानी आ जाता है | तो चलिए आज बनाते है Special Undhiyu Recipe. Video को end तक देखिये क्यों के आज मैंने इसमें special daddy tips भी दिए है, जो आपके Undhiyu को और भीTasty बना देंगे | मुझे Comment करके जरूर बताये कैसी लगी आपको आजकी ये Special recipe.
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Watch more -
https://youtu.be/8HvczcZG7I8
https://youtu.be/C6mY1ySl2MI
https://youtu.be/j_1PtDJYh8c
https://youtu.be/oB3cVpEVd5g
Portions serving: 7-8 pax
Preparation time: 20 min
Cooking time: 60 min
Calories: 652 cal per portion
Ingredients:
For Muthiya:
Methi chopped 3-4 cups
Salt 1 tsp
Sugar powdered 1 tsp
Ajwain 1 tsp
Turmeric powder ½ tsp
Red chilli powder ½ tsp
Hing ½ tsp
Sesame seeds 2 tsp
Wheat flour 3 tbsp
Besan 3 tbsp
Lemon ½ pc
Green garlic chopped 1 tbsp
Coriander chopped 1 tbsp
Hot oil 2 tbsp
Oil for deep frying
Raw banana 2 pcs
Brinjal 6-7 pcs
Baby potato 10-12 pcs
Purple yam 500 gms
Sweet potato 500 gms
Surti papdi 1 cup
Val papdi 1 cup
Val papdi beans ½ cup
Tuvar beans 1 cup
Coriander a handful
Green garlic a handful
Green chilli 2-3 pc
Peanuts roasted ¼ cup
Sesame seeds 2 tbsp
Ginger-garlic-green chilli paste 1 tbsp
Salt 1 tsp
Sugar powdered 1 tsp
Jeera powder ½ tsp
Turmeric powder ½ tsp
Coriander powder 1 tsp
Garam masala powder ½ tsp
Hing ½ tsp
Lemon ½ pc
Grated coconut 1 cup
Oil ½ cup
Ajwain 1 tsp
Salt ½ tsp
Water as required
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