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NEPALI FOOD RECIPE | Golveda ko Achar
RECIPE IN NEPALI LANGUAGE |
NEPALI / NEWARI CUISINE
This video link: https://youtu.be/Duxrn0jFoV4
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Golveda ko Achar Video Description and Ingredients:
Ingredients to make Golveda ko achar
1. Tomatoes: 1.5 Kg
2. Oil: 150 ml ( 10 ml for 100 grams of tomatoes) :( Sorry, it is written mistakenly 125ml in the video.
3. Red chilli powder: 10 g
4. Cumin Seed: 10 g
5. Salt: 15 g
6. Turmeric Powder: 4 g
7. Green Chilli: 15-20 pieces
8. Garlic: 100 g
9. Mustard seeds: 50 g
Music Used:
Italian Afternoon by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...)
Artist: http://www.twinmusicom.org/
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Contact: mrishtina@gmail.com
For any questions and queries, I will try to reply within 24 hours.
See you soon… Have a Good day & Happy Cooking :-)
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