In this video, I will teach you how to make homemade marshmallows in a simple and delicious way. With easy-to-find ingredients and detailed steps, you can surprise your friends and family with these irresistible sweets.
In this recipe, we will use agar agar instead of gelatin, making it perfect for vegetarians and vegans. In addition, you can personalize it with your favorite jam, whether apple or red fruit.
Don't miss this step-by-step tutorial, where you'll learn how to make fluffy, flavorful marshmallows.
#zefir #RussianDessert #deliciousdesserts #EdibleFlowers #withoutmantequilla
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Ingredients:
3 kg green apples (for 5 servings)
160 grams of cold water
11 grams of agar agar with a minimum of 900 strength;
(Cannot be substituted for gelatin.)
200 grams of red fruit jam
250 grams of sugar
80 grams of egg whites, (which would be the whites of 2 large eggs)
80 grams of sugar
1/2 teaspoon lemon-flavored fruit salt
I boiled the syrup for almost 8 minutes, until it turned into a thick paste and reached 100 degrees Celsius.
Zefirs can be stored for 5 to 7 days in airtight containers.
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Playlists with my Best Recipes:
👉Cake Creams: https://www.youtube.com/watch?v=YwjdgqqXzKg&list=PLycSQfngw8u18jn4cY5RzkRgH5uLeybCL
👉Cupcakes: https://www.youtube.com/watch?v=98uXCn-Slrs&list=PLycSQfngw8u2m_tAE0uXdZpYrzFZXgjP_
👉Complete Recipes: https://www.youtube.com/watch?v=HQQC1ly8ecI&list=PLycSQfngw8u3IDD4M8I0UcpXtFsccxLrK
👉Easy Recipes WITHOUT Oven: https://www.youtube.com/watch?v=3QKuSl2LdgI&list=PLycSQfngw8u1ZZ99jgfENfyjmlVanfyOh