One of the most popular soy dishes at the nursery is pork beans✨.
Some recipes call for tomato puree, but this recipe is easy to make with just the seasonings you have at home😊.
This recipe makes the most of the umami flavor of the vegetables, so even with simple seasonings, it turns out very sweet and rich😋.
I'm sure you'll love it!
Pork Beans for 1 infant (1 infant in parentheses)
Boiled soybeans 28g (20g)
Pork thigh 17g (12g)
Carrot 14g (9.8g)
Onion 22g (15.4g)
Oil 1.8g (1.3g)
Water 30g (21g)
Ketchup 7.7g (5.4g)
Sugar 0.9g (0.6g)
Salt and pepper 0.2g (0.1g)
The amount of water should be adjusted as you cook.
The amount of water should be adjusted while boiling.
For a family with 2 adults and 2 children, multiply by 6❁¨¨.
Easy-to-make portions
120 g boiled soybeans
180g pork thigh
1 medium carrot
1 medium onion
Oil, to taste
2/3 cup water
Less than 2 tablespoons ketchup
1 and 1/3 teaspoons sugar
A pinch of salt and pepper
Adjust the amount of water as it simmers. If you are serving over rice, finish with more ❁¨.
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The menu that I used to make at preschool (main dish, main dish, side dish, and soup)
Allergy recipes (no eggs, milk, or wheat)
How to make baby food
Snacks for children
How to make baby food
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